Prep Time: 10 Minutes
Cook Time: 0 Minutes
Approx. Total/Net Carbs for Entire Dish:
9 g / 2 g
1/2 cup fresh basil leaves
1 tbsp olive oil
3 tbsp of water or more, depending on desired consistency
Salt and pepper to taste
Tips & Substitutions
Pairs well with chicken and seafood dishes
Add all ingredients except water to food processor.
Process for a few seconds to get a sense of the consistency.
Add water slowly, processing and scraping down the sides in between additions until the sauce is at your desired consistency.